HOTEL MATYSAK, Bratislava – Your ideal downtown stay

Dining Experience

Hotel Matysak includes a traditional Slovak restaurant that serves authentic Slovak specialties made from local ingredients and meat sourced from the in-house butcher. Guests can enjoy a grill with live fire and a seating capacity for up to 100 guests. The restaurant also features Slovak wines from the award-winning Matyšák winery, offering a comprehensive culinary experience.

Wine Cellar

The hotel boasts one of the largest archival wine cellars in Central Europe, constructed in 1904, with tunnels spanning 40 meters and a capacity of 45,000 bottles. Guests can participate in guided tours of the cellar, which includes a tasting of selected wines and tailor-made catering options. This cellar serves as a distinctive asset for both wine enthusiasts and casual drinkers.

Accommodations

Hotel Matysak offers 30 rooms and 3 apartments, including a room designed for disabled guests. The hotel also has a total parking capacity for 35 vehicles, accommodating guests who prefer to drive. A complimentary breakfast is provided to enhance the lodging experience.

Events and Conferences

For events, the hotel facilitates the organization of conferences, seminars, or family celebrations, catering to both business and personal gatherings. The dedicated staff ensures that events are planned according to specific needs, enhancing the overall guest experience. This capability adds significant value for both corporate clients and leisure travelers alike.

Location and Accessibility

Located in Bratislava, Hotel Matysak is in close proximity to various landmarks, enhancing its appeal to both tourists and business travelers. The accessibility of major routes allows for convenient travel to nearby attractions. Guests appreciate the hotel's strategic position within the city.

Highlights

Dining: Traditional Slovak restaurant

Wine Cellar: 45 thousand bottles

Rooms: 30 rooms and 3 apartments

Events: Organise a conference